STREAMING NOW: Eden Eats

Northern China Steamed Egg Custard

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Posting for ZWT6 for the Asian leg.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a small skillet. Add the meat, scallions and soy sauce and stir-fry for 2 minutes.
  2. Whisk the eggs and broth together.
  3. Place the meat mixture into a microwave safe bowl. Pour the egg/broth over the meat mixture.
  4. Cover and microwave on high for 5 minutes. If not firm, microwave for additional 30 seconds.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: