Norwegian French Toast

Name: Norwegian French Toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 4 eggs; 1 1/2 cups milk; 1/4 cup irish cream; 1 tablespoon sugar; 1/2 teaspoon vanilla; 2 tablespoons butter, melted; 8 -10 slices raisin bread; butter (for frying); cinnamon (optional)

Submitted by Debe6496

"Easy and elegant breakfast......."

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Ready In:: 20mins
Ingredients:: 9
Serves:: 4

ingredients

4 eggs
1 ¹⁄₂ cups milk
¹⁄₄ cup irish cream
1 tablespoon sugar
¹⁄₂ teaspoon vanilla
2 tablespoons butter, melted
8 -10 slices raisin bread
butter (for frying)
cinnamon (optional)

directions

Beat eggs, milk, liqueur, sugar, vanilla, and butter in a large bowl until smooth.
Dip bread quickly into egg mixture, and pan fry in hot butter until golden brown on both sides.
Sprinkle lightly with cinnamon, if desired.
Serve hot with syrup.
Makes about 4 servings.

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Reviews

This was incredibly tasty.YUM! Good and sweet, but not too sweet.

rotten_hollow
Slightly different from normal, but we liked it.

Nyteglori

RECIPE SUBMITTED BY

Debe6496

United States

OK....so it's not a picture of me....these 3 beauties are my babies...and I look just like THEM! If I'm not working to save up for these weddings, I'm outdoors.....and if the weather is bad; I'm indoors cooking! Such is life........

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