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Norwegian Mustard Sauce

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“Usually served alongside stone crab claws and crabcakes, this would also be excellent with chicken. Recipe may be doubled, if needed. Taken from norway-hei.com and posted for ZWT.”
READY IN:
3mins
SERVES:
4
YIELD:
1 cup (approx.)
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients, except oil,
  2. Drizzle oil gradually while stirring.
  3. Chill and serve.

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