Not Your Typical Bean Dip!!
"I love this recipe because it is quick, easy and taste great. It is the perfect appetizer for any party. I usually use Ruffles potato chips with this dip but you can use whatever kind of chips you like."
- Ready In:
- 7mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 15 ounces of hormel chili beans
- 6 ounces cream cheese
- 8 ounces shredded cheddar cheese
directions
- Set stove to medium heat and bring the chili beans to a boil.
- Reduce heat and add cream cheese.
- Stir until the cream cheese has melted then remove from heat.
- Transfer mixture to a bowl, top with cheese and place it in the microwave for two minutes to melt the cheese.
- Wait a few minutes before eating, the dip will be hot.
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