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“classic Thai/Asian sauce/dressing. Used in recipe for "GRILLED LEMONGRASS BEEF-PORK/TOFU AND NOODLE SALAD" can be garnished with shredded carrots ingredients and amounts are variable to taste”
READY IN:
10mins
SERVES:
16-20
YIELD:
16-20 T servings
UNITS:
US

Ingredients Nutrition

  • 2 crushed garlic cloves
  • 1 teaspoon chili paste (or substitute 1 diced chile pepper-to taste for spiciness)
  • 14 cup fish sauce
  • 23 cup hot water
  • 2 tablespoons lime juice, with pulp (very important to include the pulp)
  • 14 cup sugar (usually use brown for added flavor)

Directions

  1. add all ingredients together and stir.
  2. can be stored for a month in fridge.

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