Nut and Crumb Dusted Chicken

"Very good. Not sure where I got it, but I gave it 6 stars!"
 
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Ready In:
9hrs 15mins
Ingredients:
19
Serves:
6-8
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ingredients

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directions

  • Combine the chicken, vinegar, lime juice, chipotles, mustard, soy sauce, salt, pepper and sugar. Stir well to blend/coat.
  • Cover. Chill 8 hours, turning to coat often.
  • Heat oven 400.
  • Combine the pepitos, almonds and breadcumbs.
  • Combine the flour, seeds, salt and cayenne.
  • Beat eggs.
  • Drain chicken.
  • Dip in flour mix, then egg, then nut mix to coat.
  • Place on a sprayed rack over a baking sheet.
  • Drizzle lightly with oil.
  • Bake 40-45 minutes or until golden and cooked through.

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