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“Homemade Oat and Nut bars I made up when I had a bunch of smoked almonds that no one was eating. It turned out pretty darn good and close to the real thing.”
READY IN:
25mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

  • 2 cups almonds, crushed can use any kind of nuts
  • 1 cup whole oats
  • 2 tablespoons cinnamon
  • 12 cup honey
  • 14 cup raisins

Directions

  1. Preheat oven to 400F Degrees.
  2. Place whole almonds in a zip-lock bag and crush with either a rolling pin or a mallet.
  3. Pour in whole oats and cinnamon and shake bag to mix evenly.
  4. Pour nut mixture onto a cookie sheet and bake for 10 minutes. Be sure to stir every 2-4 minutes to avoid burning.
  5. Allow nut mixture to cool.
  6. Pour into a large mixing bowl and add raisins and honey. Stir mixture to ensure it is mixed evenly.
  7. Pour mixture into an 8 x 8 inch pan, pressing the mixture to pack it into the bottom of the pan.
  8. Place in the refrigerator for at least 1 hour to allow it to cool and set, it will harden in the refrigerator.
  9. Cut into 16 bars and enjoy.

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