Nut Crescents
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
60
ingredients
- 1 cup softened butter
- 1⁄3 cup granulated sugar
- 1 teaspoon vanilla
- 1 tablespoon water
- 2 cups all-purpose flour
- 1⁄2 cup chopped walnuts
- sifted powdered sugar
directions
- Cream first 3 ingredients and water.
- Stir in flour and nuts; mix well.
- Shape into crescents.
- Place on ungreased cookie sheet.
- Bake at 350 degrees for 15 to 20 minutes.
- Cool on a rack; roll in powdered sugar.
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RECIPE SUBMITTED BY
I live in an RV and am traveling on the road with my family. Daddy is a travel welder and we go where the work is. The girls love to eat home cooked meals. I am a stay at home mom. I think that my favorite cookbook would be to call my mom and ask her for a recipe. She can cook, and create all kinds of recipes off the top of her head and all with leftovers.