Nutmeg Cookie Logs
"these are really good.."
- Ready In:
- 60hrs 12mins
- Ingredients:
- 12
- Yields:
-
4.5 dozen
ingredients
-
COOKIES
- 157.80 ml sugar
- 236.59 ml margarine, softened
- 9.85 ml vanilla
- 9.85 ml rum extract
- 1 large egg
- 709.77 ml flour
- 1.23 ml vanilla
- 4.92 ml nutmeg
-
FROSTING
- 473.18 ml powdered sugar
- 44.37 ml margarine, softened
- 3.69 ml rum extract
- 29.58-44.37 ml half-and-half
directions
- In large bowl, combine sugar, 1 cup margarine, 2 tsps vanilla, 2 tsps rum extract, and egg, beat till light and fluffy --
- lightly spoon flour into measuring cup.level off add flour and 1 tsp nutmeg --
- mix well.cover dough with plastic wrap and chill 1 hour --
- preheat oven to 350* --
- divide dough into 12 pieces.shape into long rope, shape each piece of dough into 1/2" diameter and 15" long -- cut into 3" lenths --
- place on ungreased cookie sheet.bake at 350* for 12-15 minutes. or light golden brown.
- place on racks to cool.
- in a small bowl, spread on tops and sides of cookies -- if desired mark frosting with tines of fork.to resemble bark --
- sprinkle with nutmeg -- let stand until frosting is set.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
