Nutritional Facts: Tasty Dates Stuffed With Parmesan

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 (32g)
walnut halves
16 large (114g)
pitted dates
3 ounces (85g)
parmesan cheese
Total 1 serving
Alanine (g) 0.2 0.1 1.0 1 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.7 0.2 1.3 2 0
Ash (g) 0.6 1.8 6.8 9 1
Aspartic acid (g) 0.6 0.2 2.3 3 0
Beta-sitosterol (mg) 20.8 n/a n/a 21 3
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 31.8 44.3 944.9 1,021 128
Calories 212.3 320.4 367.2 900 112
Calories (kj) 888.7 1,338.2 1,537.9 3,765 471
Campesterol (mg) 2.3 n/a n/a 2 0
Carbohydrates (g) 4.4 85.2 3.5 93 12
Cholesterol (mg) 0.0 0.0 75.0 75 9
Copper (mg) 0.5 0.2 0.2 1 0
Cystine (g) 0.1 0.1 0.1 0 0
Dietary Fiber (g) 2.2 9.1 0.0 11 1
Folate (mcg) 31.8 21.6 8.5 62 8
Folate, DFE (mcg) 31.8 21.6 8.5 62 8
Folate, food (mcg) 31.8 21.6 8.5 62 8
Folic acid (mcg) 0.0 0.0 0.0 0 0
Fructose (g) 0.0 22.2 0.1 22 3
Galactose n/a 0.0 0.1 0 0
Glucose (dextrose) (g) 0.0 22.6 0.1 23 3
Glutamic acid (g) 0.9 0.4 7.4 9 1
Glycine (g) 0.3 0.1 0.6 1 0
Histidine (g) 0.1 0.0 0.9 1 0
Iron (mg) 0.9 1.2 0.8 3 0
Isoleucine (g) 0.2 0.1 1.7 2 0
Lactose (g) 0.0 0.0 0.1 0 0
Leucine (g) 0.4 0.1 3.2 4 0
Lysine (g) 0.1 0.1 2.5 3 0
Magnesium (mg) 51.3 48.8 32.4 133 17
Maltose (g) 0.0 0.1 0.1 0 0
Manganese (mg) 1.1 0.3 0.1 1 0
Methionine (g) 0.1 0.0 0.9 1 0
Monounsaturated Fat (g) 2.9 0.0 7.1 10 1
Niacin (mg) 0.4 1.4 0.1 2 0
Pantothenic acid (mg) 0.2 0.7 0.3 1 0
Phenylalanine (g) 0.2 0.1 1.8 2 0
Phosphorus (mg) 112.3 70.4 621.1 804 100
Phytosterols (mg) 23.4 n/a n/a 23 3
Polyunsaturated Fat (g) 15.3 0.0 1.0 16 2
Potassium (mg) 143.1 745.2 106.5 995 124
Proline (g) 0.2 0.1 3.9 4 1
Protein (g) 4.9 2.8 32.8 40 5
Retinol (mcg) 0.0 0.0 190.0 190 24
Riboflavin (mg) 0.0 0.1 0.4 1 0
Saturated Fat (g) 2.0 0.0 14.7 17 2
Selenium (mcg) 1.6 3.4 15.1 20 3
Serine (g) 0.3 0.1 2.0 2 0
Sodium (mg) 0.6 2.3 1,302.7 1,306 163
Starch (g) 0.0 n/a n/a 0 0
Stigmasterol (mg) 0.3 n/a n/a 0 0
Sucrose (g) 0.8 27.1 0.1 28 3
Sugar (g) 0.8 72.0 0.8 74 9
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.1 0.0 0 0
Threonine (g) 0.2 0.0 1.2 1 0
Tocopherol, alpha (mg) 0.2 0.1 0.2 0 0
Tocopherol, beta (mg) 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.6 0.0 n/a 1 0
Tocopherol, gamma (mg) 6.8 0.1 n/a 7 1
Total Fat (g) 21.2 0.4 24.4 46 6
Tryptophan (g) 0.1 0.0 0.4 1 0
Tyrosine (g) 0.1 0.0 2.0 2 0
Valine (g) 0.2 0.1 2.2 2 0
Vitamin A, IU (IU) 6.5 11.4 737.0 755 94
Vitamin A, RAE (mcg) 0.3 0.0 195.1 195 24
Vitamin B-12 (mcg) 0.0 0.0 1.9 2 0
Vitamin B-6 (mg) 0.2 0.2 0.0 0 0
Vitamin C (mg) 0.4 0.5 0.0 1 0
Vitamin D (IU) 0.0 0.0 17.9 18 2
Water (g) 1.3 23.3 17.8 42 5
Zinc (mg) 1.0 0.3 3.3 5 1

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