Nutritional Facts: Classic Bagna Cauda

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (114g)
butter
1/2 cup (108g)
olive oil
8 (32g)
anchovy fillets
2 cloves (6g)
garlic
1/2 teaspoon (1g)
ground black pepper
Total 1 serving
Alanine (g) 0.0 0.0 0.6 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 0.6 0.0 0.0 1 0
Ash (g) 2.4 0.0 3.6 0.1 0.1 6 1
Aspartic acid (g) 0.1 0.0 0.9 0.0 0.0 1 0
Beta-sitosterol (mg) 4.5 n/a n/a n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 27.2 1.1 74.2 10.9 5.1 119 20
Calories 813.8 954.7 67.2 8.9 2.9 1,848 308
Calories (kj) 3,403.9 3,994.9 281.3 37.4 12.1 7,730 1,288
Campesterol (mg) 0.0 n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.1 0.0 0.0 2.0 0.7 3 0
Cholesterol (mg) 244.0 0.0 27.2 0.0 0.0 271 45
Copper (mg) 0.0 0.0 0.1 0.0 0.0 0 0
Cystine (g) 0.0 0.0 0.1 0.0 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.1 0.3 0 0
Folate (mcg) 3.4 0.0 4.2 0.2 0.2 8 1
Folate, DFE (mcg) 3.4 0.0 4.2 0.2 0.2 8 1
Folate, food (mcg) 3.4 0.0 4.2 0.2 0.2 8 1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a 0.0 0 0
Galactose n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.0 0 0
Glutamic acid (g) 0.2 0.0 1.4 0.0 0.0 2 0
Glycine (g) 0.0 0.0 0.4 0.0 0.0 0 0
Histidine (g) 0.0 0.0 0.3 0.0 0.0 0 0
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 0.0 0.6 1.5 0.1 0.1 2 0
Isoleucine (g) 0.1 0.0 0.4 0.0 0.0 1 0
Lactose n/a n/a n/a n/a 0.0 0 0
Leucine (g) 0.1 0.0 0.8 0.0 0.0 1 0
Lysine (g) 0.1 0.0 0.8 0.0 0.0 1 0
Magnesium (mg) 2.3 0.0 22.1 1.5 2.0 28 5
Maltose n/a n/a n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 0.1 0.1 0 0
Methionine (g) 0.0 0.0 0.3 0.0 0.0 0 0
Monounsaturated Fat (g) 23.9 78.8 1.2 0.0 0.0 104 17
Niacin (mg) 0.0 0.0 6.4 0.0 0.0 6 1
Pantothenic acid (mg) 0.1 0.0 0.3 0.0 0.0 0 0
Phenylalanine (g) 0.0 0.0 0.4 0.0 0.0 0 0
Phosphorus (mg) 27.2 0.0 80.6 9.2 1.8 119 20
Phytosterols n/a 238.7 n/a n/a 1.1 240 40
Polyunsaturated Fat (g) 3.5 11.4 0.8 0.0 0.0 16 3
Potassium (mg) 27.2 1.1 174.1 24.1 15.3 242 40
Proline (g) 0.1 0.0 0.3 0.0 0.0 0 0
Protein (g) 1.0 0.0 9.2 0.4 0.1 11 2
Retinol (mcg) 761.6 0.0 3.8 0.0 0.0 765 128
Riboflavin (mg) 0.0 0.0 0.1 0.0 0.0 0 0
Saturated Fat (g) 58.3 14.9 0.7 0.0 0.0 74 12
Selenium (mcg) 1.1 0.0 21.8 0.9 0.1 24 4
Serine (g) 0.1 0.0 0.4 0.0 0.0 0 0
Sodium (mg) 810.4 2.2 1,173.8 1.0 0.2 1,988 331
Stigmasterol (mg) 0.0 n/a n/a n/a n/a 0 0
Sucrose n/a n/a n/a n/a 0.0 0 0
Sugar (g) 0.1 0.0 0.0 0.1 0.0 0 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.0 0.0 0.4 0.0 0.0 0 0
Tocopherol, alpha (mg) 2.6 15.5 1.1 0.0 0.0 19 3
Tocopherol, beta (mg) 0.0 0.1 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.9 0.1 n/a 0.1 1 0
Total Fat (g) 92.1 108.0 3.1 0.0 0.0 203 34
Trans-monoenoic Fat (g) 3.4 n/a n/a n/a 0.0 3 1
TransFatty acids (g) 3.7 n/a n/a n/a 0.0 4 1
Tryptophan (g) 0.0 0.0 0.1 0.0 0.0 0 0
Tyrosine (g) 0.0 0.0 0.3 0.0 0.0 0 0
Valine (g) 0.1 0.0 0.5 0.0 0.0 1 0
Vitamin A, IU (IU) 2,836.4 0.0 12.8 0.5 6.3 2,856 476
Vitamin A, RAE (mcg) 776.3 0.0 3.8 0.0 0.3 780 130
Vitamin B-12 (mcg) 0.2 0.0 0.3 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.1 0.1 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 1.9 0.0 2 0
Vitamin D (IU) 68.1 0.0 22.1 0.0 0.0 90 15
Water (g) 18.0 0.0 16.1 3.5 0.1 38 6
Zinc (mg) 0.1 0.0 0.8 0.1 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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