Nutritional Facts: Limoncello Freeze

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/4 cup (0g)
lemon curd
2 1/2 tablespoons (0g)
limoncello
2 cups (304g)
low-fat vanilla ice cream
4 (0g)
meringue cookies
Total 1 serving
Alcohol n/a n/a 0.0 n/a 0 0
Ash n/a n/a 3.3 n/a 3 1
Caffeine n/a n/a 0.0 n/a 0 0
Calcium n/a n/a 489.4 n/a 489 122
Calories n/a n/a 547.2 n/a 547 137
Calories (kj) n/a n/a 2,295.2 n/a 2,295 574
Carbohydrates n/a n/a 89.6 n/a 90 22
Cholesterol n/a n/a 82.1 n/a 82 21
Copper n/a n/a 0.1 n/a 0 0
Dietary Fiber n/a n/a 0.9 n/a 1 0
Folate n/a n/a 18.2 n/a 18 5
Folate, DFE n/a n/a 18.2 n/a 18 5
Folate, food n/a n/a 18.2 n/a 18 5
Folic acid n/a n/a 0.0 n/a 0 0
Iron n/a n/a 0.6 n/a 1 0
Magnesium n/a n/a 42.6 n/a 43 11
Manganese n/a n/a 0.0 n/a 0 0
Monounsaturated Fat n/a n/a 3.9 n/a 4 1
Niacin n/a n/a 0.4 n/a 0 0
Pantothenic acid n/a n/a 1.5 n/a 1 0
Phosphorus n/a n/a 313.1 n/a 313 78
Polyunsaturated Fat n/a n/a 0.7 n/a 1 0
Potassium n/a n/a 632.3 n/a 632 158
Protein n/a n/a 14.5 n/a 15 4
Retinol n/a n/a 386.1 n/a 386 97
Riboflavin n/a n/a 0.8 n/a 1 0
Saturated Fat n/a n/a 8.9 n/a 9 2
Selenium n/a n/a 6.1 n/a 6 2
Sodium n/a n/a 225.0 n/a 225 56
Sugar n/a n/a 67.2 n/a 67 17
Theobromine n/a n/a 0.0 n/a 0 0
Thiamin n/a n/a 0.2 n/a 0 0
Tocopherol, alpha n/a n/a 0.4 n/a 0 0
Total Fat n/a n/a 14.7 n/a 15 4
Vitamin A, IU n/a n/a 1,361.9 n/a 1,362 340
Vitamin A, RAE n/a n/a 389.1 n/a 389 97
Vitamin B-12 n/a n/a 1.4 n/a 1 0
Vitamin B-6 n/a n/a 0.1 n/a 0 0
Vitamin C n/a n/a 3.6 n/a 4 1
Vitamin D n/a n/a 12.2 n/a 12 3
Water n/a n/a 181.9 n/a 182 45
Zinc n/a n/a 2.2 n/a 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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