Nutty Asian Salad
"This is one of the best salads I've tried. I found it at Kraft and it's super easy."
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
4 1 cup
ingredients
- 1⁄4 cup creamy peanut butter
- 1 (1 1/4 ounce) package Good Seasons oriental sesame salad dressing mix
- 1⁄4 teaspoon crushed red pepper flakes
- 1⁄4 cup cider vinegar
- 1⁄4 cup vegetable oil
- 1⁄4 cup water
- 1 lb boneless skinless chicken breast, cooked, shredded (about 3 cups)
- 1 (1 1/4 lb) napa cabbage or (1 1/4 lb) bok choy, thinly sliced
- 1 medium red bell pepper, finely chopped
- 1⁄2 cup dry roasted peanuts
directions
- COMBINE peanut butter, salad dressing mix, crushed red pepper, vinegar, oil and water in medium saucepan. Cook on medium-low heat until peanut butter is completely melted and mixture is well blended, stirring frequently.
- ADD chicken; cook until heated through, stirring constantly.
- TOSS cabbage with red bell peppers in large bowl. Add chicken mixture; mix lightly. Sprinkle with peanuts just before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
