Nutty BBQ Sauce

"Adapted from a recipe from Peanut Bureau of Canada. I haven't tried it, but it sounds good. Let me know!"
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
Ready In:
15mins
Ingredients:
8
Yields:
2 cups
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ingredients

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directions

  • Combine all ingredients in a saucepan and whisk.
  • Bring to boil over high heat, then reduce temperature to low and simmer 10 minutes Cool to room temperature.

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Reviews

  1. Interesting, very creamy, mild flavor. I used it on chicken breasts. I doubled the hot sauce and it was still mild.
     
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RECIPE SUBMITTED BY

I am 28 years old and work as a lawyer for a national organization. I live with my husband David in the beautiful city of Ottawa.
 
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