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“This recipe was printed from a Pillsbury Classic cookbook.”
READY IN:
25mins
SERVES:
12
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees.
  2. Lightly grease cookie sheets.
  3. Lightly spoon flour nto measuring cup; level off.
  4. In medium bowl, cut margarine into flour untl mixture resembles coarse crumbs; stir in cheese, sunflower seeds and Worchestershire sauce.
  5. Sprinkle with water, 1 tablespoon at a time, while tossing and mixing lightly with fork.
  6. Add water until dough is just moist enough to form a ball when lightly pressed together.
  7. On a lightly floured surface, roll dough to 1/8 inch thickness.
  8. Cut into desired shapes with lightly floured 2 inch cookie cutters.
  9. Place 1 inch apart on prepared cookie sheets.
  10. Bake at 375 for 8 to 10 minutes or until golden brown.
  11. Remove from cookie sheets; cool thoroughly.

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