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Nutty Pineapple Nibbles ( Stuffed Celery)

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“Great for kids to help make and good for after school snacks. A recipe from Amy Coleman's PBS cooking show.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse the celery, them trim off the leafy parts, and cut into 10-inch pieces.
  2. In a medium-sized bowl, combine the drained pineapple, cream cheese, peanut butter, and honey.
  3. Stir with a rubber spatula until well mixed.
  4. Stir in the raisins or fruit bits and hot sauce, if desired.
  5. Using a table knife, fill the groove of each celery stalk with the cheese mixture.
  6. Sprinkle the crushed nuts over the stalks.

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