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Oat Flour Pancakes With Whole Milk and Yogurt

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“Awesome healthy pancakes for everyday! It is high in fat, but in good fat. A lot of fat comes from pecans and flaxseed. Some of the fat is from milk products.”
READY IN:
15mins
SERVES:
8
YIELD:
8 cakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Add eggs, milk and yogurt to blender. Mix well.
  2. Slowly stir in the rest of the ingredients until well mixed.

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