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“My kids had a blast helping me make these.”
Oatmeal Blueberry Muffins
0 recipe photos
READY IN:30mins |
SERVES:12 |
UNITS:US |
Ingredients Nutrition
- 1 cup milk
- 1 cup all-purpose flour
- 1⁄3 cup sugar
- 1⁄2 teaspoon salt
- 1 1⁄4 cups oats (quick or old-fashioned)
- 3⁄4 cup blueberries
- 1 egg
- 1⁄4 cup vegetable oil
- 1 tablespoon baking powder
Directions
- Preheat oven to 425 degrees.
- Combine oats, flour, sugar, baking powder and salt.
- Add milk, egg and oil. Mix just until dry ingredients are moistened.
- Fold in blueberries.
- Fill 12 greased medium-sized muffin cups 2/3 full.
- Bake in preheated oven about 20 minutes.
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Oatmeal Blueberry Muffins