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“I got this recipe from a friend after sampling her cookies. They are super moist and delicious, I definitely recommend them!”
READY IN:
19mins
SERVES:
12
YIELD:
12 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 375 degrees.
  2. In bowl, combine flour, baking soda, baking powder and salt with fork.
  3. In separate bowl, combine butter, brown sugar, sugar, and vanilla together with slow beat.
  4. Add egg to butter/sugar bowl and continue to beat at low speed.
  5. Slowly add flour, baking soda, baking powder and salt mixture to butter/sugar bowl and mix well.
  6. Next, add oatmeal and (chocolate) chips to mixture, combine.
  7. Spoon cookies onto ungreased cookie sheet.
  8. Bake 9 minutes or until golden in color.

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