Oatmeal Chip Cookies

Name: Oatmeal Chip Cookies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 18 cookies, 18 serving(s)
Ingredients: 1/2 cup shortening; 1 cup sugar; 1 tablespoon molasses; 1 egg; 1 teaspoon vanilla; 1 cup flour; 1 cup quick-cooking oats; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1 cup chocolate chips

Submitted by Chef #1408849

"This are very good. I like that it only makes a few cookies. The perfect amount actually"

Download

Ready In:: 30mins
Ingredients:: 11
Yields:: 18 cookies
Serves:: 18

ingredients

¹⁄₂ cup shortening
1 cup sugar
1 tablespoon molasses
1 egg
1 teaspoon vanilla
1 cup flour
1 cup quick-cooking oats
1 teaspoon baking soda
1 teaspoon cinnamon
¹⁄₂ teaspoon salt
1 cup chocolate chips

directions

1. In a large bowl, cream together shortening and sugar. Beat in the molasses, egg and vanilla. Combine the flour, oats, baking soda, cinnamon and salt in a small bowl. Gradually add to the creamed mixture. Stir in the chocolate chips.
2. Roll into 1 1/2 inch balls. Place 2 inches apart on a greased cookie sheet. Bake at 350 for 8-10 minutes or until golden brown. Cool on sheet for 5 minutes then remove to wire rack to cool completely.