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Oatmeal Chocolate Chip Muffins

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“A really great muffin! Found in library book called "Gifts of Good Taste."”
READY IN:
40mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oats & milk. Let stand for 15 minute while preparing rest of ingredients.
  2. Stir together egg, oil, 1/2 Cup sugar, chocolate chips and 1/2 Cup pecans.
  3. In a seperate bowl, combine flour, baking powder and salt.
  4. After 15 minute is up, add oat mixture to egg mixture. Then add flour mixture just until moistened.
  5. Fill muffin cups 2/3 full.
  6. Sprinkle muffin tops with rest of brown sugar and pecans.
  7. Bake at 400 for 20-25 min or until tests done.

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