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Oatmeal Coconut Chocolate Chip Cookies

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“Refrigerate 30 min. before Baking”
READY IN:
19mins
SERVES:
6
YIELD:
2 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven at 350*.
  2. Cream Butter & sugars.
  3. Add eggs and mix.
  4. Add extract.
  5. In a separate bowl, mix dry ingredients.
  6. Slowly mix dry with wet.
  7. Refridgerate 30 minute.
  8. Line cookie sheets with silpat or parchment paper.
  9. Drop by rounded spoonfuls
  10. Bake for 9 minute.

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