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Oatmeal Cookies

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“This is my Grandma's recipe, it's one of my favorite cookies. I bake mine closer to 12 minutes, because I like a softer cookie. You can add some chocolate chips if you want. They taste great either way.”
READY IN:
1hr
YIELD:
36 3-4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Beat together shortening, sugars, egg, water, and vanilla until creamy.
  3. Next add Cinnamon, Baking Soda, and opt. Salt.
  4. Then add flour.
  5. Finally, add Oats.
  6. Drop by rounded tablespoonfuls onto greased cookie sheet.
  7. Bake for 12-15 minutes until golden brown.

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