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Oatmeal Cookies

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“Soft oatmeal raisin cookies with a hint of orange. From New American Cook Book, 1941.”
READY IN:
22mins
YIELD:
48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together flour, baking powder and salt.
  2. Cream shortening and sugar until light.
  3. Combine egg and milk.
  4. Add alternately with oatmeal.
  5. Stir in raisins, orange zest and dry ingredients.
  6. Drop from teaspoon onto greased cookie sheets.
  7. Bake at 375 degrees for 12 minutes.

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