Oatmeal Cranberry Cookies
photo by lilsweetie
- Ready In:
- 16mins
- Ingredients:
- 12
- Yields:
-
24 cookies
ingredients
- 1 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1⁄2 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 3⁄4 cup craisins
- 2 cups rolled oats
- 3⁄4 cup packed brown sugar
- 1⁄2 cup white sugar
- 3⁄4 cup butter or 3/4 cup margarine, softened
- 1 egg, slightly beaten
- 1 teaspoon vanilla
directions
- Preheat oven to 350°F (175°C).
- Line cookie sheets with parchment paper.
- Mix all dry ingredients into large mixing bowl.
- Use your hands to thoroughly mix.
- Mix in butter, egg and vanilla.
- Mix until completely blended, you will need to use your hands.
- Shape into balls the size of walnuts.
- Place on a parchment lined cookie sheets 2 inches apart.
- Bake for 11 to 13 minutes in preheated oven, or until edges are lightly browned.
- Cool 5 minutes on cookie sheet.
- Transfer cookies to wire racks to finish cooling.
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RECIPE SUBMITTED BY
cookieswap
United States
I'm the mom of 2 teenagers. My oldest will start college in January, wants to work with emotional abused children & teenagers. My youngest will attend culinary arts school, very good cook. I love to cook.