STREAMING NOW: Feast with Friends

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A fluffy cookie that is great for parties.”
READY IN:
25mins
SERVES:
12
YIELD:
2 cookies each
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Line two large baking sheets with parchment paper. Combine flour, baking soda, and salt in a small bowl. In a large bowl, using an electric mixer on medium speed, beat together butter and brown sugar until well combined. Beat in egg and vanilla. Stir in flour mixture until just combined. Fold in oats and gumdrops. Drop dough by heaping tablespoonful onto prepared baking sheets, leaving 2 inches between each cookie. Bake until edges are golden but still soft on top, about 15 minutes. Let stand on baking sheets for about 5 minutes. Transfer to wire rack to cool completely. Makes 2 dozen.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: