Oatmeal Muffins

"This was my Grandma's recipe. It is versitile as you can add blueberries, nuts, raspberries,etc. I usually double this recipe."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 10mins
Ingredients:
9
Yields:
9 muffins
Advertisement

ingredients

Advertisement

directions

  • Soak oatmeal and buttermilk for 1 hour.
  • Add egg and beat well.
  • Add sugar and oil.
  • beat well.
  • Stir in dry ingredients until just blended.
  • Bake 15-20 minute at 400°F.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I live in Manitoba Canada. My passions are painting, cooking, and gardening. My favorite cookbooks are community cookbooks. My pet peeve is people comparing themselves to others.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes