Oatmeal Muffins
- Ready In:
- 45mins
- Ingredients:
- 12
- Yields:
-
9-12 muffins
ingredients
directions
- Begin by soaking the oats in the milk for 15 minutes.
- Preheat the oven to 425 degrees.
- Line the muffin pans.
- In a medium bowl, mix egg and oil; add oatmeal mixture.
- In a large bowl, combine remaining ingredients.
- Add the oatmeal mixture to the flour mixture, mixing gently until incorporated.
- Fill muffin pans to the top (to make large muffins) and bake for 15-25 minutes.
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