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Oatmeal Peanut Butter Chocolate Chip Cookies

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“Kid favorite.”
READY IN:
40mins
SERVES:
84
YIELD:
7 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter and peanut butter at medium speed with an electric mixer until fluffy; gradually add sugar and brown sugar, beating well.
  2. Add eggs and vanilla; mixing well.
  3. Combine oats and baking soda; add to butter mixture, mixing well.
  4. Stir in morsels; drop by tablespoonfuls onto ungreased cookie sheets.
  5. Bake at 350° degrees for 9-10 minutes.
  6. Cool on cookie sheets 5 minutes; remove to wire racks to cool completely.

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