Oatmeal Peanut Butter Chocolate Chip Cookies
- Ready In:
- 25mins
- Ingredients:
- 12
- Yields:
-
24 cookies
- Serves:
- 24
ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 cup butter, softened
- 3⁄4 cup creamy peanut butter
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate morsels
- 1⁄4 cup dark chocolate, morselsl
- 1 1⁄2 cups quick-cooking oats
directions
- Preheat oven to 375.
- Combine flour, baking powder, and salt in small bowl.
- Beat butter, peanut butter, granulated sugar, brown sugar, and vanilla extract in large mixer bowl until creamy.
- Add eggs, one at a time, beating well after each addition.
- Gradually beat in flour mixture. Stir in morsels and oats.
- Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 10 to 12 minutes or until light golden brown. Cool on baking sheets for 2 minutes, remove to wire racks to cool completely.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.