STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Looking at calories. People have told me this is a fantastic recipe, some put 1/4 cup brown sugar in there for extra sweetness”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 34 cup flour
  • 12 teaspoon salt
  • 12 cup quick-cooking rolled oats
  • 3 tablespoons ice water (3 to 4 tb)
  • 4 tablespoons vegetable oil

Directions

  1. Combine flour, rolled oats and salt in mixing bowl.
  2. Slowly drizzle in oil, mixing with a fork until mixture resembles fine crumbs.
  3. Add ice water slowly until mixture begins to form a ball.
  4. Pat into 9 inch pie plate. Bake according to filling recipe.
  5. For baked pastry shell: Prick pastry with fork in several places. Bake at 400F 10 min until light golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: