Oatmeal Raisin Applesauce Muffins

“My family liked these.”
READY IN:
50mins
YIELD:
12 muffins (about)
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350°; grease a 12-cup muffin tin.
  2. In a mixing bowl, cream the butter and brown sugar together until light and fluffy.
  3. Add in the egg; beat well.
  4. In another mixing bowl, combine the flour, cardamom, baking powder, baking soda, and salt; stir to combine.
  5. Add dry ingredients to creamed mixture alternately with applesauce; blend well.
  6. Fold in raisins, oats, and nuts.
  7. Spoon batter into prepared muffin tin, filling 3/4 full.
  8. Bake for 25-30 minutes; let cool, then remove from pan; may sprinkle with icing sugar, if desired.

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