STREAMING NOW: Carnivorous

Oatmeal Toffee Cookies

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Just made these - and they were a hit. I got the recipe from myrecipes.com which got it from Cooking Light Dec 2008 magazine.”
READY IN:
26mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine flour, oats, baking soda and salt in medium bowl.
  3. Stir with a whisk.
  4. Place sugar and butter in large bowl and beat until well blended (about 5 mins on medium speed).
  5. Add vanilla and egg.
  6. Beat well.
  7. Add flour mixture until just combined.
  8. Stir in toffee bits.
  9. Drop by tablespoon full two inches apart on baking sheets coated with cooking spray.
  10. Bake at 350 degrees for 11 minutes or until lightly browned.
  11. Cool for about 1 minute on pan.
  12. Remove cookies from pan and completely cool on wire rack.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: