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Oatmeal Wheat Crackers

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“Homemade crackers that will make you wonder why you every bought the "cardboard" ones in the store!”
READY IN:
30mins
SERVES:
50
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all dry ingredients.
  2. Blend (in a blender works best) the oil and water.
  3. Add to the dry ingredients.
  4. Roll out on pastry or wax paper.
  5. Place on cookie sheet (can be ungreased).
  6. Score into squares and texturize with fork.
  7. Bake at 350 F for 20 minutes.

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