O'Brien Potatoes
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Serves:
-
7-8
ingredients
-
Potato base
- 1 (2 lb) bag oreida O'Brien potatoes
- 1⁄2 cup melted butter or 1/2 cup margarine
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 2 tablespoons dried onion flakes
- 1 can cream of chicken soup
- 1 pint sour cream
- 2 cups grated cheddar cheese
-
Topping
- 2 cups crushed corn flakes
- 1⁄4 cup melted margarine
directions
- Mix all ingredients together for potato base and stir gently.
- Pour into a buttered 13x9 casserole dish.
- Melt margarinefor topping and add to cornflakes.
- Spread on top of potato mixture.
- Bake for 350 for 1 hour.
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