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“On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share”
READY IN:
1hr 45mins
SERVES:
3-4
YIELD:
1 etouffee
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread okra in a greased casserole.
  2. Cover with oil, tomatoes, onion. green peppers, and seasoning.
  3. Cover loosely with foil.
  4. Bake at 400* for 1 hour or until tender.
  5. Uncover.
  6. Top with crumbs.
  7. Bake for another 15 min or until crumbs are lightly browned.

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