Old Bay Hot Wings

Name: Old Bay Hot Wings
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 2 pounds, 2-4 serving(s)
Ingredients: 2 tablespoons flour; 1 teaspoon salt; 1 tablespoon Old Bay Seasoning; 2 lbs chicken wings; 2 1/2 tablespoons Frank's red hot sauce; 2 tablespoons unsalted butter, melted; 2 tablespoons Worcestershire sauce; 2 tablespoons minced garlic

Submitted by Chef GreanEyes

"A YUMMY wing recipe that adds a bit of different flavor to your regular wings. Ohhhh so savory!! Found on delish.com."

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Ready In:: 1hr
Ingredients:: 8
Yields:: 2 pounds
Serves:: 2-4

ingredients

2 tablespoons flour
1 teaspoon salt
1 tablespoon Old Bay Seasoning
2 lbs chicken wings
2 ¹⁄₂ tablespoons Frank's red hot sauce
2 tablespoons unsalted butter, melted
2 tablespoons Worcestershire sauce
2 tablespoons minced garlic

directions

Heat oven to 500 degrees.
Line large baking sheet w/ foil then spray with nonstick spray.
In bowl mix flour, salt, and old bay. Add chicken and toss mix to coat them.
Arrange chicken on sheet and spray with vegetable oil. Roast for 45 minutes, turning a few times until brown and crispy.
In fry pan bring to a boil: frank's, butter, garlic, and worcestershire. Cook chicken in sauce for 5-10 minutes until chicken absorbs sauce.
Enjoy!