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“Mmmm..potatoes! These are baked in the oven with some Old Bay and they're a change of pace. Serve with steaks, burgers, whatever. YUM!”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 lbs baking potatoes, cut into wedges
  • 1 tablespoon oil
  • 2 tablespoons Old Bay Seasoning
  • 12 teaspoon salt

Directions

  1. Preheat oven to 350 degrees. Coat baking sheet with cooking spray.
  2. In a large bowl, combine potato wedges with oil, seasoning, and salt; toss to coat well.
  3. Spread potatoes in a single layer on the baking sheet.
  4. Bake without turning until tender and browned, about 40-45 minutes.

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