Old Country Buffet Pudding Cake
"Best when served warm."
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 1 cup flour
- 3⁄4 cup sugar
- 2 tablespoons unsweetened cocoa
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 3⁄4 cup brown sugar
- 1⁄4 cup cocoa
- 1⁄2 cup milk
- 2 tablespoons melted shortening
- 1 teaspoon shortening
- 1 teaspoon vanilla
- 1 3⁄4 cups hot water
directions
- Combine flour, sugar, cocoa, baking powder, salt, milk, shortening, & vanilla.
- Blend until smooth.
- Pour cake mixture into ungreased 9" square pan (use 9x13 if doubled).
- In small mixing bowl, mix brown sugar, cocoa & water. Pour over batter.
- Bake for 40-45 minutes at 350 degrees.
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