Old Fashion Homemade Buttermilk Pancakes -
"These pancakes made with fresh buttermilk, turn out deliciously orange flavored. Enjoy."
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
10
ingredients
- 2 cups flour
- 1 tablespoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 3 tablespoons sugar
- 1 1⁄2 cups buttermilk
- 6 tablespoons butter, melted
- 2 eggs
- 2 tablespoons orange zest
directions
- Mix dry ingredients in a large bowl. Make a well in the center and add wet ingredients.
- Stir with a wire whisk to mix, just until ingredients are blended, scraping sides and bottom of bowl to get everything incorporated.
- Be careful not to over-mix. Batter will be thick.
- This is important: do not stir batter at all during this time and when you are cooking the pancakes. Just use a large ladle to scoop out batter and cook on a hot griddle.
- When the pancakes form bubbles, they're ready to turn over and cook until golden brown.
- My personal touch: I also added 2 tablespoons of orange zest to this recipe and their flavor was wonderful.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I made half the recipe; used melted butter and the zest of one orange. I followed the instructions and did not stir!!! Both DH and I liked the flavour of the pancakes! They did not rise much in the bowl or in the frypan, but we enjoyed them and that's what matters! -
these tasted ok, but remained flat, which didn't thrill me.. I am looking for an IHOP type recipe. thanks
RECIPE SUBMITTED BY
pink cook
United States
I learned how to cook since I was young helping my dear Mom in the kitchen.
Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.
