Old Fashioned Butterscotch Candy

"makes about 1 pound"
 
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Ready In:
22mins
Ingredients:
4
Yields:
1 pound
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ingredients

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directions

  • combine all ingredients in a heavy pan over medium heat.till mixture reaches the soft crack stage -- 270*-289* on a candy thermometer.
  • pour into buttered jelly roll pan --
  • set aside to cool.
  • cut into squares to serve.
  • wrap in colorful waxed paper squares.

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RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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