“These are fantastic!! From Vegan Brunch”
READY IN:
15mins
YIELD:
8 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat waffle iron.
  2. In a large bowl, use a fork or wisk to vigorously mix the milk, vinegar, oil and barley malt/maple syrup.
  3. Add remaining dry ingredients and mix together until batter is smooth.
  4. Spray waffle iron and cook waffles according to waffle iron instructions!

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