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Old Fashioned Custard Pie

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“An old custard pie recipe with so much flavor! Buttermilk, cream, sugar and eggs--how could it NOT be delicious!? Easy to make, too! A long time family favorite!! Enjoy.”
READY IN:
40mins
SERVES:
16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Mix first 8 ingredients together.
  3. Beat egg whites until stiff.
  4. Gently fold egg whites into mixture.
  5. Pour evenly into the (2) pie shells.
  6. Bake at 350°F for 30 minutes or until pies are set.

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