Old-Fashioned Egg Salad
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“Who knew what a difference lemon juice makes in egg salad. This is a simple recipe but uber delicious. Recipe courtesy of The Taste of Home Cookbook and Linda Braun of Park Ridge, Illinois.”
Old-Fashioned Egg Salad
1 recipe photo
READY IN:15mins |
SERVES:3 |
UNITS:US |
|
Ingredients Nutrition
- 1⁄4 cup mayonnaise
- 2 teaspoons lemon juice
- 1 teaspoon dried onion flakes
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 6 hard-cooked eggs, chopped
- 1⁄2 cup celery, finely chopped
- lettuce leaves or 1 slice bread
Directions
- In a bowl, combine mayonnaise, lemon juice, onion, salt, and pepper.
- Stir in eggs and celery.
- Serve on lettuce leaves or spread on bread.
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Old-Fashioned Egg Salad