Old Fashioned Ice Cream

"I'm not sure where my family got this recipe but we've been making it for over 50 years. It's got egg in it so it's a very rich custard ice cream."
 
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photo by witchstorm photo by witchstorm
photo by witchstorm
Ready In:
37mins
Ingredients:
7
Yields:
2 quarts
Serves:
4-6
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ingredients

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directions

  • In double boiler mix milk, salt, sugar, flour on med. heat 5 minute stir constantly.
  • Lightly beat yolks, temper with a little hot milk, add to double boiler, stir constantly for 2 minute.
  • Chill in fridge or freezer till cool, add vanilla and evaporated milk.
  • Follow ice cream freezer instructions.

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