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“Source: Punta Clara’s own recipes from “The Black Kettle””
READY IN:
2hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix meat, crumbs, onion, eggs and salt.
  2. Add enough tomato sauce to moisten. Form into a loaf. Put in loaf pan.
  3. Bake at 250 to 350° for two hours. When loaf is about half done, pour the rest of the tomato sauce over the top. Continue baking until done.

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