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Old Fashioned Oatmeal Bread

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“Good for the heart and tasty also.”
READY IN:
3hrs 25mins
YIELD:
1 loaf bread
UNITS:
US

Ingredients Nutrition

Directions

  1. Bake on Sweet Bread cycle.
  2. Recipe is for large loaf (1. 5 lb).
  3. Measure all ingredients EXACTLY- close is not"good enough".
  4. Water temperature must be between 70 and 80 degrees.
  5. Load ingredients in the pan IN THE ORDER LISTED.
  6. Keep yeast away from liquid, Make indention in flour for yeast.

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