Old Fashioned Peanut Butter Roll Candy

"DELICIOUS--I could not find this on here, so I searched elsewhere and found it. This recipe needs your full attention while cooking. Worth the effort!!!!"
 
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Ready In:
30mins
Ingredients:
5
Yields:
1 roll
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ingredients

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directions

  • Cook sugar, Karo syrup and water without stirring, until the mixture forms a soft ball (235° F) when dropped in cold water or you have a 6-inch strand when spoon is lifted out of hot syrup.
  • Have egg whites beaten; very slowly pour hot syrup into the whites while continuously beating at the same time.
  • Continue beating until you can hardly turn the mixture by hand and it loses its gloss.
  • Quickly spread on buttered and powdered sugar-dusted surface.
  • Roll with roller carefully and spread peanut butter that has been softened by setting the jar in a pan of hot water.
  • After spreading the peanut butter on the candy, roll and slice.
  • The white candy can be colored green while beating for a pretty look for Christmas.

Questions & Replies

  1. Want to make peanut butter rolled up and dipped in chocolate
     
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Reviews

  1. I have also searched for this recipe. The one I had failed more than it suceeded. Yours worked perfectly. Thank you. The directions were excellent.
     
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RECIPE SUBMITTED BY

HI...I am a stay at home mom of four little angels. I have four young children that were all born within 27 months. My oldest daughter is 4, middle daughter is 3 and my son/daughter twins are 2. I LOVE them with all my heart and love preparing them meals. Cooking is something that I really enjoy sharing with them. They all four love to help in the kitchen. From a very very young age, I would sit them on the counter next to me and let them participate in preparing meals. My husband also enjoys helping out. We are a very close loving family!!!!!!!!!!!!!!
 
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