STREAMING NOW: The Golden Noms

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this one on a recipe website and decided to try it at one of our summer cookouts. Everyone loved it! It's a no-fuss recipe that gets rave reviews every time and it's basically an entire dinner in one pot. Nothing says summer like a shrimp boil!”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring 4 quarts water and first 7 ingredients to a boil in a 12-quart stockpot.
  2. Add potatoes; simmer 15 minutes.
  3. Add corn and sausage; simmer 8 minutes.
  4. Add shrimp, cover, and turn off heat.
  5. Let shrimp sit 10 to 15 minutes to absorb flavor.
  6. Drain liquid, and spread shrimp boil out on a newspaper-covered table.
  7. Serve with baguette slices, lemon wedges, melted butter, and Old Bay seasoning.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: