Old Settler Baked Beans
photo by Bonnie G #2
- Ready In:
- 1hr 30mins
- Ingredients:
- 14
- Serves:
-
10-12
ingredients
- 1⁄2 lb bacon, chopped
- 1⁄2 lb hamburger
- 1⁄4 lb smoked sausage (sliced & halved)
- 1 medium onion, chopped
- 1⁄3 cup brown sugar
- 1⁄3 cup white sugar
- 1⁄4 cup catsup
- 1 teaspoon liquid smoke
- 1 teaspoon dry mustard
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 2 (14 ounce) cans pork and beans
- 1 (14 ounce) kidney beans
- 1 (14 ounce) can baby butter beans
directions
- Brown bacon, onions, hamburger and sausage.
- Drain grease.
- Mix sugar, catsup, smoke, dry mustard, salt, pepper and add to meat.
- Combine beans in large oven safe pot (I use a bean pot) and cover.
- Bake at 350 for 1 hour.
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Reviews
-
Very good! I did cut back a bit on the sugar and it was the perfect sweetness for us. I wasn't sure if I was to drain the canned beans so I drained and rinsed the Kidney and Baby Butterbeans. The pork & Beans I added without draining and I felt the dish had the perfect consistancy. I used a nice piece of Kielbasa for the sausage. I thought they tasted even better the next day. Thanks for sharing.
RECIPE SUBMITTED BY
<p>As of 6-14-2013 DH will be completing his tour in Trinidad, which has been a wonderful adventure; and returning home to Dayton, WA. We'll miss all our friends and time there, but looking forward to enjoying home life on the ranch for awhile, while we see what the next adventure might bring.</p>
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